Chef preparing knives for collection in a commercial kitchen

Service Line · Tools as a Service

Sharp knives.
Ready kitchens.

Knife sharpening, kitchen tools, and appliances as a service — picked up, serviced, and delivered to your kitchen across Northeast Texas: Sulphur Springs, Greenville, Paris, Mt. Vernon, Mt. Pleasant, and Winnsboro.

Always sharp. Always stocked. Always ready.

Commercial only

Restaurants and food-service kitchens

24–48h turnaround

Back next day when available

Pickup & delivery included

No separate delivery fee

Approval before extras

No surprise surcharges

NSF

NSF-certified equipment

Food-safe, commercial-grade gear

A better rhythm for your kitchen

Your kitchen, taken care of. On your schedule.

Pickup windows that fit around prep and service, not the other way around. Book once or set a recurring route. We confirm every delivery window.

Explore recurring service
A kitchen knife being sharpened on a whetstone

How it works

The Process

  1. 01

    Book

    Pick a pickup window at least 48 hours out and pay the $50 booking fee.

  2. 02

    We Pick Up

    Our team collects your knives and confirms the count on site.

  3. 03

    We Sharpen

    Every edge restored. Specialty work only proceeds with your approval.

  4. 04

    We Deliver

    Back next day when available, or within 48 hours. We confirm your window first.

A restaurant worker placing a kitchen knife into a protective Service Line transport case

Knife care

Collected, protected, and tracked from your kitchen.

Commercial mixer and food processor in use on a restaurant prep counter

Tools that stay on the line.

Service Line transport case prepared for a restaurant pickup

A dependable handoff, every visit.

Fixed rates

Two numbers. That's the whole price.

Pickup and return delivery are included. No extra delivery fee.

$50

Monthly service fee

Paid at booking to secure your window.

$5

Per store knife

Charged after we confirm the count at pickup.

Example: 10 standard knives = $100 total

$50 to secure pickup + $50 after collection. The booking fee is a separate base fee, not a credit toward knives.

We accept all knives. Some specialty knives may need an upcharge — we'll request your approval by text or email first.

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Tools as a Service

Rent the kitchen tools you need, by the week.

Clients add tools to their next pickup or delivery. No big upfront purchase — our team confirms every request first.

Browse all tools
Service Line transport case prepared for a restaurant pickup

Recurring service

Put sharpening on the route.

Weekly, every two weeks, monthly, or a custom schedule. Same per-pickup rates — no monthly fee, no contract. Subscribers get polishing and handle care included as needed.

Explore Recurring Service
Service Line delivery van arriving at a working restaurant kitchen

Service area

Do we pick up at your kitchen?

Sulphur Springs, Hopkins County, Greenville, Paris, Mt. Vernon, Mt. Pleasant, Winnsboro, and nearby communities — enter your ZIP to check.

Who we are

Run by people who've worked the line.

Service Line TX is operated by people with firsthand experience owning and running restaurant and food-service businesses. We know a dull knife slows a line down, and that nobody in a kitchen has time to chase a sharpening appointment. So we built a service that comes to you, keeps pricing simple, and tells you exactly what happens next.

Service Line uniformed team speaking with a restaurant kitchen operator

FAQ

Common questions

How much does it cost?+

Every pickup has a $50 booking fee plus $5 per knife. The $50 is a separate base fee, not a credit toward knives. Ten standard knives cost $100 total: $50 at booking and $50 after we confirm the count at pickup. Pickup and return delivery are included.

Who can book?+

We serve commercial kitchens only — restaurants, caterers, and food-service operators. We are not offering residential service at launch.

Where do you pick up?+

Sulphur Springs, Hopkins County, and Northeast Texas communities including Greenville, Paris, Mt. Vernon, Mt. Pleasant, and Winnsboro. Enter your ZIP on the Service Areas page to check. If you're outside our area, join the expansion waitlist or ask for a custom quote.

How do pickup windows work?+

You choose a pickup window, not an exact appointment time. Several restaurants may share a window on our route.

How much notice do you need?+

New bookings and rescheduled pickups need at least 48 hours' notice.

All FAQs

Coming soon

More support for working kitchens.

  • Equipment maintenanceNot yet available
  • Additional service areasNot yet available
  • Recurring tool restockingNot yet available
Commercial kitchen scene with a countertop mixer and food processor

Sharp knives. One less thing to manage.

Book a pickup at least 48 hours ahead. Read the FAQ

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